We offer bags of opportunity to develop your career in hospitality.
You’re guaranteed a fun, lively, and supportive environment with a dedicated team of passionate professionals. We’re looking for friendly, talented, and enthusiastic personalities with a can-do attitude and excellent attention to detail.
We are looking for an enthusiastic Commis Chef to work within our busy Hotel kitchens.
We are looking for an experienced Junior Sous Chef to support the Head Chef in running the Kitchen for the Shelburne Restaurant
Our benefits stand out from the rest. We aspire to be an excellent employer, with a fantastic and generous range of benefits, competitive rates of pay, and of course training and development opportunities.
Please do get in touch with us to register your interest if your preferred role isn’t highlighted below. We are always happy to receive CV’s and will be in touch if additional roles become available.
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