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Burns Night – A Taste of Scottish Tradition

January 25, 7:00 pm - 9:30 pm

Enjoy an unmissable Burns Night with a traditional menu, in the Shelburne Restaurant. There will even be Whisky included for the connoisseurs amongst you.

Menu

Cock-a-Leekie Soup

Haggis, Neeps & Tatties, Whiskey Butter Sauce

Roasted Scottish Sirloin of Beef, Yorkshire Pudding, Goose Fat Roasted Potatoes, Seasonal Vegetables, Red Wine Sauce & Horseradish

Cranachan

Download a menu here.

To make a reservation please call 01249 822 228 or email resort@bowood.org.

Price: £40 members/£45 non-members

Details

Date:
January 25
Time:
7:00 pm - 9:30 pm
Event Category:

Organiser

Bowood Hotel
Phone:
01249 822 228
Email:
hotelreception@bowood.org
Website:
www.bowood.org

Venue

The Shelburne Restaurant at Bowood Hotel, Spa & Golf Resort
Bowood Hotel
Calne, Wiltshire SN11 9PQ United Kingdom
Phone:
01249 822 228
Website:
http://www.bowood.org/dining/shelburne-restaurant/