Enjoy a relaxed dining experience with panoramic views of Bowood’s pristine parklands at our Hotel’s Two AA Rosette Shelburne Restaurant in Wiltshire.
The Restaurant serves everything from an AA Gold Award-winning locally sourced Wiltshire breakfast, to a light lunch brunch or lunch available from 10:00am until the early evening and dinner from 19:00pm.
Our menus feature contemporary, freshly prepared inventive dishes from our Executive Head Chef, Rupert Taylor as well as other Bowood Classics perfect for any occasion.
On Sunday, join us for a traditional Sunday Lunch served from 12:00pm. Our seasonal Sunday Lunch Menu changes weekly based on what is in season and features favourites everyone will love such as two perfectly-roasted types of meat, a fish of the day and a vegetarian and vegan dish.
From the first coffee of the morning to the last nightcap, The Shelburne Bar is a welcoming port of call for a ‘pick-me-up’, a ‘wind-me-down’ or anything in between.
Take a seat by the roaring log fire in a cosy corner of the Library and take in the sumptuous surroundings.